countries翻译中文_meanings_countries

Hi, I’m John, and I want to help you learn English. 这里有纯正又充满磁性的美音,这里有多样化的学习素材(目前已推送 1000 多篇不同类型的英文材料),这里已经有超过 13 万充满激情的英语学习者,这里更是共同进步、实现梦想的出发点和加油站!关注清晨朗读会,让优美的晨读开启你充满希望的每一天!

Good morning!

今天的练习内容来自 The BBC,文章是关于哪些国家肉吃的最多,但朗读部分主要是讲最近人类吃肉的总量呈现了上升的趋势。

我发现我选了不少关于吃肉和吃素的文章。也许是因为这是我经常考虑的问题,但也许是因为这也是人类这些年考虑得比较多的一个问题。

今天晚上 8 点会有「渊源英语」会员 3 月份的直播,这次的主题是:

口语练习的重要性

如果你今天下午 4 点之前,就能即时参与此次直播(当然,你也能够同时享受包括往期直播在内的全部会员权益)。如果你在最近 30 天购买了,那么你在购买会员后,这门课程的费用会全额返还至你账户。

还等什么,今天就快来试试看吧!

Have fun!

John

p.s. 记得每天都来清晨朗读会打卡哦~

朗读内容

Which countries eat the most meat?

By Hannah Ritchie

You may have heard an increasing number of people vow to reduce their meat eating lately – or cut it out altogether.

This often forms part of a bid to become healthier, reduce their environmental impact, or consider animal welfare.

A third of Britons claim to have either stopped eating meat or reduced it, while two thirds of those in the US say they are eating less of at least one meat.

This trend is partly thanks to initiatives such as Meat-free Mondays and Veganuary. At the same time, a number of documentaries and high-profile advocates of veganism have highlighted the potential benefits of eating less meat.

But have these sentiments had any effect on the ground?

What we do know is that global meat consumption has increased rapidly over the past 50 years.

Meat production today is nearly five times higher than in the early 1960s – from 70 million tonnes to more than 330 million tonnes in 2017.

A big reason for this is that there are many more people to feed.

Over that period the world population more than doubled. In the early 1960s there were around three billion of us, and today there are more than 7.6 billion.

While population is part of the story, it doesn’t entirely account for why meat production increased five-fold.

Another key factor is rising incomes.

Around the world, people have become richer, with the global average income more than tripling in half a century.

When we compare consumption across different countries we see that, typically, the richer we are the more meat we eat.

There are not just more people in the world – there are more people who can afford to eat meat.

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